Cocktails

ZIPOLITE COOLER
Banhez Destilado du Mango, Giffard Piment D’Espelette, Honey -16

PASS THAT DUTCH
Uruapan Charanda Rum, Matcha, Sweetened Condensed Milk,
Cold Brew, Pineapple -16

P&P PIMM’S
Pimm’s No. 1, Paranubes Rum, Lemon, Ginger Ale, Chamoy -16

IT’S 5AM SOMEWHERE
French Truck Coffee Infused Campari, Mal Bien Alto Mezcal, Sweet Vermouth, Coffee Cardamom Bitters -21

P&P BLOODY MARIA
House Sangrita, Pineapple, Chamoy, Tajin
With Cimarron Blanco -13
With Banhez Mezcal -14

MICHELADA
Beer, Lime, Chamoy, Tamarind, Tajin
Pacifico -7
Victoria -8

MIMOSA SET UP
1 Bottle of Cava
Served with Fresh Squeezed LA Satsuma Juice on the Side -35

COLD BREW
Over Ice -8
With Mr. Black Coffee Liqueur -14

Kitten Club

PONCHATOULA PATTI
Almave Blanco NA Agave, Strawberry Syrup,
Satsuma Cordial, Lime -15

MICHELADA
Heineken 0.0%, Lime, Tamarind Chamoy, Tajin -7

SPARKLING
Lyre’s Classico, NA Sparkling Wine -13/44

HEINEKEN 0.0% | NA Beer -6

Beers  

FROM THE SOUTH 

Shiner Bock | TX -6

Lone Pint Yellow Rose IPA | TX -7

Parleaux Sweet Confusion Aged Brett Lager (16oz) | LA -12

& SOUTH OF THAT

Port Royal Pilsner | Honduras -6

Pacifico Lager | Mexico -6

Victoria Lager | Mexico -7

Wines by the Glass

SPARKLING 

Chardonnay, L.A. Cetto Sparkling Brut NV,
Baja California, Mexico -15/48

orange & ROSÉ 

Macabeo, Nanit Skin Contact 2023, Albacete, Spain -12/40
Malbec, Matias Ricciteli “Hey Rosé” 2020,
Mendoza, Argentina -15/44

WHITE 

Chenin Blanc, L.A. Cetto 2019, Baja California, Mexico -14/46
Albariño, Bodega Garzon “Reserva” 2024, Moldonando, Uruguay -15/52
Chardonnay, Manos Negras 2021, Mendoza, Argentina -14/46

RED 

Pinot Noir, Aniello “006" 2020,
Patagonia, Argentina -14/50
Tempranillo, Protos Ribera del Duero Tinto Fino 2019, Castilla y Leơn, Spain -16/56 Carménère, Maquis “Revela" 2022, Colchagua Valley, Chile -15/54
Cabernet Sauvignon, Millaman “Condor” 2020, Central Valley Chile -16/56